Menu
In the Beginning
$14
RED BEET HUMMUS
roasted beets, Fresno chilis, olive oil, roasted garlic, pistachio, micro greens
$14
$15
DEVILED EGGS
deviled yolk, bacon bits, mustard, Ellie Shaft 2yr bleu, chili powder
$15
$18
PORTABELLA FRIES
lightly breaded mushrooms, garlic, parsley, Reggiano, garlic aioli
$18
$17
SPICY ARTICHOKE DIP
jalapeño, spinach, kale, artichoke, cheese, chips
$17
$16
FIRE FETA
imported feta, EVVO, pimento, hot sauce, crudites, pita
$16
$18
CRISPY CAULIFLOWER
lightly breaded, house Korean BBQ sauce, green onion, sesame
$18
$20
FRITTO MISTO
caamari, artichoke hearts, pepperoncinis, grilled lemon, marinara
$20
$22
HALIBUT CEVICHE
halibut, mango, red onion, tomato, cilantro, jalapeño, lime
$22
$18
GRILLED ARTICHOKE
lemon marinate, clarified butter, lemon-tarragon aioli
$18
$21
YELLOWTAIL CRUDO
ponzu sauce, jalapeño, fresno chili, micro cilantro
$21
$12
SOUP DU JOUR
inquire with server
$12
From the Garden
$15
WEDGE SALAD
crisp iceberg lettuce, cherry tomatoes, smoked bacon, point reyes bleu cheese crumbles, bleu cheese dressing
$15
$24
COBB SALAD
grilled chicken, romaine, smoked bacon, cherry tomato, bleu cheese, hard boiled eggs, avocado, bleu cheese dressing
$24
$28
SALMON SALAD
farro island salmon, shaved fennel, roasted beets, arugula, mixed greens, farro, buckwheat pearls, quinoa, orange vinaigrette, basil EVOO
$28
$16
CAESAR SALAD
little gem lettuce, house made croutons, reggiano, Caesar vinaigrette
$16
$24
SHRIMP SALAD
romaine, tomato, onion, black beans, roasted corn, tortilla strips, jalapeño cilantro ranch
$24
$28
STEAK SALAD
marinated prime flat iron steak, baby field greens, sauteed mushrooms, smoked bacon, Grafton cheddar, crouton, pickled red onion, balsamic vinaigrette
$28
$25
AHI TUNA SALAD
yellow fin tuna, mixed greens, cabbage, carrot, peppers, avocado, wonton, ginger lime soy dressing
$25
Small Plates
$14
MAC 'N CHEESE
creamy aged cheddar, bread crumbs
$14
$20
SEAFOOD TACOS
icelandic cod or shrimp, pico de gallo, citrus slaw, chipotle ranch
$20
$19
VEGGIE TACOS
sauteed mushrooms, onion, green beans, pico de gallo, slaw, chipotle ranch
$19
$20
SHORT RIB TACOS
braised short rib, caramelized onions, horseradish cream
$20
$16
SOUP 'N SALAD
soup of the day paired with a choice of our house salad or caesar salad
$16
$24
SHORT RIB QUESADILLA
braised short rib, cheddar, picked red cabbage
$24
$16
ROCKY WINGS
buffalo sauce, bleu cheese dressing, crudités
$16
$20
BRAISED SHORT RIB SLIDERS
crispy onion, house BBQ sauce, roasted garlic aioli
$20
Farm & Sea
$23
WAYGU BURGER
wagyu, gruyere or cheddar, lettuce, tomato, pickles, red onion, ketchup, brioche bun, house fries
$23
$23
PLANT-BASED BURGER
wagyu, gruyere or cheddar, lettuce, tomato, pickles, red onion, ketchup, brioche bun, house fries
$23
$24
BBQ JAM BURGER
wagyu, gruyere or cheddar, tomato, arugula, crispy onions, house BBQ sauce, garlic aioli, serrano jam, house fries
$24
$18
BTLA
applewood bacon, avocado, tomato, romaine, red onions, garlic aioli, sourdough, house fries
$18
$25
FISH AND CHIPS
beer battered Icelandic cod, tartar sauce, house fries
$25
$29
LOBSTER ROLL
maine lobster, garlic aioli, clarified butter, brioche roll, house fries
$29
$24
ANGEL HAIR POMODORO
Angel hair, fresh mozzarella, tomato, basil
$24
$22
FRIED CHICKEN SANDWICH
Napa slaw, hot sauce, garlic aioli, brioche bun, house fries
$22
$30
BEEF STROGANOFF
braised short rib, mushrooms, sautéed onion, herb cream sauce, pappardelle noodles
$30
$28
BOLOGNESE RIGATONI
seasoned wagyu meat sauce, fresh herbs
$28
$26
PRIME RIB DIP
melted cheddar cheese, grilled onion, garlic aioli, au jus, French roll, house fries
$26
Dinner Entrees
$36
SCOTTISH SALMON
faroe island salmon, dill mustard beurre blanc, sauteed spinach, whipped potatoes, grilled lemon
$36
$38
STEAK FRITES
hand-cut rib eye, garlic rosemary fries, bone marrow butter
$38
$42
FILET MIGNON
butcher bacon wrapped, sauteed broccolini, whipped potatoes, portobello cabernet sauce
$42
$40
NEW YORK STEAK
prime cut, whipped potatoes, asparagus, chimichurri
$40
$35
CIOPPINO
salmon, white fish, clams, mussels, linguine, tomato lobster broth, sourdough
$35
$30
LEMON HERB CHICKEN
marinated organic mary's chicken, julienne vegetable, roasted potatoes, lemon beurre blanc
$30
$38
COFFEE-BRAISED SHORT RIB
slow roasted short rib, garlic, blue lake green beans, whipped potatoes, natural jus reduction
$38
$25
BUCATINI ALLA VODKA
hand made pasta, tomato, parmesan, stracciatella cheese, vodka pink sauce
$25
Signature Cocktails
$16
Mac-tini
Vodka, House-made Sour Apple Cordial, Calvados, Green Chartreuse, Rose Water Aromatic
$16
$16
AFTERGLOW
Gin, Raspberry, Peach Schnapps, Acid Adjusted OJ, Aero Catalina
$16
$17
TOASTED RUSSIAN
Rum Blend, Coconut, Cia Cairo Amaro, Coffee Liquor, Coffee, Vanilla Baileys Foam, Cinnamon Toast Crunch Milk Wash
$17
$16
JACK MANHATTAN
Cola-Amaro Blend, Sour Mash Whiskey, Jerry Thomas Bitters
$16
$17
OAXACAN NAIL
Mezcal, Lemon, Yellow Chartuse, Strega, Drambuie
$17
$16
DAISY SUNRISE
Tequila, Acid Adjusted OJ, Cherry Grenadine, Citrus Amaro Blend
$16
Foothill Classics
$16
THE HUNTINGTON
Chamomile - Lavender Vodka, Orange, Honey
$16
$15
EASTSIDER
Gin, Lime, Cucumber, Mint
$15
$16
LAVENDER 75
Gin, Lemon, Lavender, Bubbles
$16
$16
LADY G 16
Tequila, Grapefruit Soda, Lime, Guava
$16
$16
FOOTHILL OLD FASHION
Bourbon, Specher Rootbeer Syrup, Rootbeer Bitters
$16
Mocktails
$9
APPLE BOTTOM
Sour Apple Coridal, Rosewater, Soda
$9
$10
ORGANIC SHIRLY TEMPLE
House made cherry Grenadine, Lemon, Lime, Soda
$10
Sparkling Wine
$12
/
$40
PROSECCO / JEIO
Italy
$12
/
$40
$15
/
$52
CUVÉE BRUT / J. VINEYARDS
Russian River Valley
$15
/
$52
$14
/
$48
ROSÉ BRUT / FAIRE LA FÉTE
Crémant de Limoux, France
$14
/
$48
$99 btl
CHAMPAGNE BRUT / LOUIS ROEDERER
France
$99 btl
$125 btl
CHAMPAGNE BRUT / VEUVE CLICQUOT
France
$125 btl
$99 btl
CHAMPAGNE BRUT / MOËT CHANDON
France
$99 btl
White Wine
$12
/
$40
RIESLING / BEX
Germany
$12
/
$40
$12
/
$40
SAUVIGNON BLANC / OLEMA
France
$12
/
$40
$14
/
$45
SAUVIGNON BLANC / DUCKHORN
North Coast
$14
/
$45
$15
/
$52
SAUVIGNON BLANC / SAINT CLAIR
New Zealand
$15
/
$52
$75 btl
SAUVIGNON BLANC / MARY EDWARDS
Russian River Valley
$75 btl
$13
/
$45
PINOT GRIGIO / CAMPAGNOLA
Italy
$13
/
$45
$14
/
$45
CHARDONNAY / DECOY
Sonoma Coast
$14
/
$45
$15
/
$52
CHARDONNAY / TREFETHEN
Napa Valley
$15
/
$52
$18
/
$65
CHARDONNAY / FRANK FAMILY
Carneros
$18
/
$65
$14
/
$45
ROSÉ / DAOU
Paso Robles
$14
/
$45
Red Wine
$14
/
$45
PINOT NOIR / ROW 53 BY DOMAINE DROUHIN
Milliamette Valley
$14
/
$45
$20
/
$70
PINOT NOIR / GOLDENEYE
Anderson Valley
$20
/
$70
$72 btl
PINOT NOIR / MARY EDWARDS
Russian River Valley
$72 btl
$15
/
$52
MALBEC COLOMÉ
Argentina
$15
/
$52
$16
/
$56
SYRAH / FESS PARKER
Santa Barbara
$16
/
$56
$12
/
$45
MONTEPULCIANO D’ABRUZZO / UMANI RONCHI
Italy
$12
/
$45
$12
/
$40
BORDEAUX / COMTESSE DE MALET ROQUEFORT
France
$12
/
$40
$14
/
$45
ZINFANDEL / SEGHEIO
Sonoma
$14
/
$45
$16
/
$56
MERLOT / L'ECOLE NO 41
Columbia Valley
$16
/
$56
$14
/
$45
CABERNET SAUVIGNON / DECOY
Sonoma Coast
$14
/
$45
$16
/
$56
CABERNET SAUVIGNON / MY FAVORITE NEIGHBOR
Paso Robles
$16
/
$56
$22
/
$85
CABERNET SAUVIGNON / CAYMUS
California
$22
/
$85
$90 btl
CABERNET SAUVIGNON / FAUST
Napa Valley
$90 btl
$125 btl
CABERNET SAUVIGNON / CAYMUS
Napa Valley
$125 btl
Draft Beer
$9
CRAFTSMEN 1903
American Pale Lager/5.8% ABV Pasadena, CA
$9
$9
EAST BROTHER BO PILS
Bohemian Pilsner/5.0% ABV Richmond, CA
$9
$9
ROTATING DRAFT
Inquire with server
$9
$9
PIZZA PORT CHRONIC
Amber Ale 4.9% ABV San Diego, CA
$9
Los Angeles, CA
BOOMTOWN CHAVEZ RAVINE
Hazy IPA/6.5% ABV
Los Angeles, CA
$9
$9
Bottled Beer
Quebec, Canada
LA FIN DU MONDE
9.0% ABV/12oz
Quebec, Canada
$9
$9
Carlsbad. CA
PIZZA PORT HONEY BLONDE ALE
4.8% ABV/16oz
Carlsbad. CA
$9
$9
St. Louis, MO
MICHELOB ULTRA
4.2% ABV/12oz
St. Louis, MO
$8
$8
Freising, DE
WEIHENSTEPHANER HEFEWEISSBIER
5.4% ABV/12oz
Freising, DE
$10
$10
Downingting, PA
VICTORY GOLDEN MONKEY TRIPLE ALE
9.5% ABV/12oz
Downingting, PA
$9
$9
Leuven, Belgium
STELLA ARTOIS
5.0% ABV/12oz
Leuven, Belgium
$8
$8
Japan
HITACHINO ESPRESSO STOUT
7.5% ABV/12oz
Japan
$10
$10
Lafayette, Co
STEM CIDER OFF DRY APPLE
5.8% ABV/12oz
Lafayette, Co
$9
$9
Germany
BITBURGER
Non-Alcoholic/12oz
Germany
$8
$8
20% gratuity on 8 or more | $25 corkage fee
Outdoor desserts will be charged a $2.50 dessert fee per person. 3% kitchen surcharge added to all checks. This revenue goes directly to our kitchen staff. Some dishes include raw or uncooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
No matter the occasion, we look forward to welcoming you. We accept walk-ins and reservations.